The success was so great at the fairs we attended, that we decided to share the recipe with you 😀
Here goes 👩🍳 (for 16 balls):
– 250g of dates;
– 300g dry oatmeal (not cooked);
– 1CS of Linseed;
– 100g of pistachios;
-150 of dry Cranberries;
– 250g agave jam;
– 2CS cold pressed olive oil;
– 1CS spirulina 5essentia;
– 1 pinch of salt.
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